Browse Every Recipe - Page Number 11

Tender massaged kale with creamy garlic-Parmesan dressing and crunchy toasted breadcrumbs. Ready in 20 minutes.

A vibrant, healthy bowl featuring juicy chicken, tangy olives, creamy feta, chickpeas, crisp cucumbers, and fluffy quinoa.

Tender chicken breasts simmered in Marsala wine and creamy mushroom sauce, served over al dente pasta for an elegant Italian-American dinner.

Creamy rigatoni coated in a mildly spicy tomato sauce with a perfect balance of heat and savory Italian flavors.

Velvety roasted tomato soup topped with crispy grilled cheese croutons. Comforting, easy to make, and perfect for cozy meals.

A spicy grilled cheese featuring creamy Havarti and jalapeño slices between golden, crispy sourdough bread. Ready in under 20 minutes.

Tender roasted carrot ribbons over fresh greens with honey-mustard vinaigrette. Vibrant, elegant, and vegetarian.

Lively pasta salad inspired by viral grinder salads—ditalini with arugula, salami, mozzarella, and pickled vegetables in bright, zesty dressing.

Mediterranean pasta bowl combining tender lemony chicken, fresh vegetables, briny olives, and creamy feta for a light, satisfying meal.